Nabisco Vienna Fingers | Vanilla Creme Sandwich Cookies
Our Nabisco Vienna Fingers are delicate vanilla wafer cookies filled with smooth vanilla creme, creating a sandwich cookie that's been a family favorite for generations. We craft each cookie with a light, crispy texture that melts on your tongue, while the sweet vanilla creme filling delivers just the right amount of indulgence.
Perfect for afternoon tea, lunchbox treats, or an elegant dessert pairing, Vienna Fingers offer a more refined cookie experience than traditional sandwich cookies. We package them in convenient trays that keep every cookie fresh and protected, so you can enjoy that signature crunch every time you open the pack.
What makes Vienna Fingers special
Ingredients & what's inside
We make Vienna Fingers with enriched flour, sugar, and real vanilla to create that distinctive light texture and authentic vanilla flavor. The cookie wafers contain no artificial flavors, letting the natural taste of vanilla shine through in every bite.
The creme filling combines sugar, vegetable oils, and vanilla flavoring to create a smooth consistency that complements the crispy wafer without overwhelming it. Each family pack includes multiple sealed trays, with approximately 14-16 sandwich cookies per tray depending on package size. The same attention to quality ingredients found in our Oreo cookies extends to every product we craft, ensuring consistent taste and texture you can count on.
Serving suggestions & occasions
Vienna Fingers shine as an elegant addition to afternoon tea service, coffee breaks, or dessert platters. We recommend arranging them on a serving plate alongside fresh fruit and cheese for an elevated snacking experience that impresses guests.
These sandwich cookies pair beautifully with hot beverages—the delicate vanilla flavor complements both bold coffee and subtle herbal teas. Many families include Vienna Fingers in lunchboxes as a special treat, while others crumble them over ice cream or yogurt for added texture. The refined profile makes them appropriate for occasions when traditional sandwich cookies might feel too casual, yet they’re still approachable enough for everyday enjoyment.
Storage & freshness tips
Keeping cookies crisp
We seal Vienna Fingers in protective trays within the outer package to maintain their signature crunch. Once you open a tray, store any remaining cookies in an airtight container at room temperature to preserve texture and prevent moisture absorption.
Avoid refrigerating Vienna Fingers, as cold temperatures can cause the creme filling to harden and the wafers to lose their delicate crispness. For optimal flavor and texture, consume opened trays within 7-10 days. Unopened packages maintain freshness until the best-by date printed on the package, typically several months from purchase when stored in a cool, dry pantry location away from direct sunlight or heat sources.
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Questions about Vienna Fingers sandwich cookies
No, Vienna Fingers are not gluten-free. We make these sandwich cookies with enriched wheat flour as a primary ingredient, which contains gluten. The cookies are produced in facilities that process wheat and other allergens, so they're not suitable for those with celiac disease or gluten sensitivities. We recommend checking the ingredient label on each package for the most current allergen information.
The number of cookies varies by package size, but our standard family pack contains multiple sealed trays with approximately 14-16 sandwich cookies per tray. Each serving size is 2 cookies, and most family packs include enough trays to provide 10-12 servings total. We print the exact count and serving information on every package to help you choose the right size for your household needs.
Vienna Fingers feature light vanilla wafer cookies with vanilla creme filling, creating a vanilla-on-vanilla flavor profile. Oreo cookies use chocolate wafers with vanilla creme for a contrast of flavors. Vienna Fingers have a more delicate, crispy texture compared to the denser snap of Oreo wafers, and their oblong shape differs from Oreo's round design. Both are quality sandwich cookies from Nabisco, but Vienna Fingers offer a subtler, more refined taste experience.
While Vienna Fingers are delicious eaten straight from the package, you can incorporate them into various recipes. Try crumbling them over ice cream, yogurt, or pudding for added texture and vanilla flavor. Some bakers crush Vienna Fingers to create cookie crusts for cheesecakes or layer them in trifles. The delicate vanilla taste works well in no-bake desserts where you want subtle sweetness without overwhelming other flavors.
Yes, Nabisco Vienna Fingers carry kosher certification, making them suitable for families who observe kosher dietary laws. We print the kosher certification symbol on our packages for easy identification. However, we recommend checking the specific package you purchase, as manufacturing processes and certifications can occasionally change. The certification information appears alongside other dietary and allergen details on the package label.
After opening a tray of Vienna Fingers, transfer any remaining cookies to an airtight container and store at room temperature in a cool, dry location. Avoid refrigeration, as cold temperatures can affect the creme filling's texture and cause the wafers to lose their crispness. Properly stored, opened cookies maintain quality for 7-10 days. We seal each tray individually within the outer package so you can open one tray at a time while keeping the others fresh for weeks.
We distribute Vienna Fingers to major grocery stores, supermarkets, warehouse clubs, and online retailers nationwide. Look for them in the cookie aisle alongside our other Nabisco sandwich cookies. Package sizes may vary by retailer, from single packs to bulk family packs. If your local store doesn't carry Vienna Fingers, ask the store manager about special ordering, or purchase them through online grocery delivery services that serve your area.